Nutri-Grain Soft Bake Chocolate

Product overview

A soft golden baked crust made with wheat and whole-grain oats, with a great tasting chocoloate filling.

Product details

Ingredients

Cereals (35%)(Wheat Flour, Whole Oats, Wheat Bran), Glucose-Fructose Syrup, Sugar, Vegetable Oil, Fructose, Humectant (Glycerol), Fat Reduced Cocoa Powder, Modified Starch, Honey, Dextrose, Calcium Carbonate, Dried Skimmed Milk, Colour (E150c), Flavouring, Salt, Stabilisers (Cellulose, Carrageenan, Locust Bean Gum), Raising Agent (Potassium Hydrogen Carbonate), Emulsifier (E472e, E471, Soy Lecithin), Wheat Gluten, Starch, Niacin, Iron, Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid, Vitamin B12.

Nutrition information

Typical value per 100g

Energy
- kJ	1539
- kcal	365
Protein (g)	4
Carbohydrates (g)	66
- sugars (g)	35
- starch (g)	28
Fat (g)	10
- saturates (g)	4
Fibre (g)	4
Sodium (g)	0.25

Vitamins
Vitamin A (µg)	-
Vitamin D (µg)	-
Vitamin E (mg)	-
Vitamin C (mg)	-
Thiamin B1 (mg)	1
Riboflavin B2 (mg)	1.1
Niacin (mg)	12.2
Vitamin B6 (mg)	1.4
Folic Acid (µg)	136
Vitamin B12 (µg)	0.68

Minerals
Iron (mg)	6.4
Zinc (mg)	-
Calcium (mg)	544
Magnesium (mg)	-

Dietary information

Contains or may contain:

• Soy ingredients
• Wheat ingredients
• Oat ingredients
• Milk ingredients

Suitable for:

• Vegetarian

GDAs

Per bar

of an adult's guideline daily amounts

Guideline Daily Amounts, or GDAs, provide an 'at a glance' guide to the percentage of calories, sugars, fat, saturates, and salt that are present in the food you buy and you can use them to make sure you're sticking as closely as possible to the amounts recommended by nutritionists and even to 'play off' one meal against another. Find out more about GDAs in our health section.

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